Two wonderful days for Chris & I on the beach at Porthminster.One shower on Saturday, the rest of the time perfect spring weather.Thanks to the organisers for a well organised beach event (tricky location).Thanks to a lovely crowd.Pleasure to be there.See below photo of our revamped fridge.
We are pleased to announce that we were awarded Gold for Helford Camembert at the Artisan cheese awards 2017.Thank you.
Tamsin & I had a busy weekend at the fayre after a long drive.But it was worth it.Around 70 artisan cheese producers were present.The customers were all cheese enthusiasts & it was very refreshing to engage with them all.Saturday night included an evening meal provided by the organisers. The meal was obviously a pie!!
Thanks for a brilliant weekend.
Our stall at the festival.2 days of good trading.Thanks to Porthleven & the organisers.
It was a buzzing 2 days.Thanks to everyone for supporting us & our cheese.
This Monday, the 27th of March we will be meeting the customers again with Harvey & Brockless at Exeter. Our last ‘meet the customers’ event we did last month with WestCounrty Fruit Sales Ltd at The Royal Cornwall showground, Wadebridge was a huge success. Here is a picture from that event with one of our newest team members.
Due to recent growth we have aquired two new members to our team. Welcome Tamsin and Serena.
There is a vacancy becoming available at Treveador Farm Dairy from April 1st. This will be a part time position leading to a career opportunity for the right candidate.
Please email for details: email@example.com
Alastair was down on the farm with the girls for another photo shoot for the website this afternoon. By the time the girls were ready to show their best side Alastair, who’d been busy making cheese all day, felt the need to put his feet up!