At Treveador Farm Dairy all the milk for our cheese comes from our herd of mixed breed cows on the Helford river in Cornwall. Our cows graze for 10 months of the year. This is what makes our cheese so unique and so delicious.
Located near Helston, Treveador farm is a family business. Alastair Rogers runs the cheese dairy, where all the cheeses are made and his son Jon runs the dairy farm, making sure that the cows are looked after and produce milk to the highest standard.
‘We try to make beautiful looking cheeses
with wonderful taste, straight from our hearts’.
Our award winning soft artisan cheeses are all made right here in Cornwall. It all began with the Blue Horizon that won a silver medal in the British Cheese Awards in 2010. Since then we have gone from strength to strength winning Gold awards for the Helford White and Helford Blue in subsequent years. Then came the award winning Helford Camembert and finally the Helford Sunrise.
At Treveador Farm Dairy all our cheese is made with love. And we know you will love it too.